This first photo is of Chasquitambo--the town of. You can´t see the chacras (fields) in this one, but I thought this one would give you a better sense of what some of the buildings look like and where some of the rural towns are located.
This is the community at Chasquitambo. From left to right around the table: Mary Luz, Rosa Luz, Maria Elena, Andrea, Anne, Maria, y PatricĂa. The green fruit on my plate (the empty seat) is chiramoya, my new favorite fruit.
Okay, here is where the head tipping comes in. These are our dear sisters preparing cuy (guinea pig) for us early on the morning of our departure. The process of removing all of the hair was very intense. The sink is an outside sink and the water source that is used for everything--cleaning, cooking, laundry.
So, a few laboriously inserted photos just for you.
Pat is back in St. Louis, and Anne and Andrea are on the trip that Pat and I took last week. I am here in Lima doing laundry and studying some Spanish. I´ll head with Maritsa later today to her class a la universidad, maybe make some cookies tomorrow. A few gentle, quiet days.
--Sarah
Seeing the guinea pig being "dehaired" reminds me of the days when we would get chickens at the grocery and would have to singe off the hairs.
ReplyDeleteGuinea pigs don't sound too appetizing, but it does sound like an adventure.
I enjoyed your pictures. It was worth the head-tipping.
Love,
Mary Ann H.
A few thoughts:
ReplyDeletePic #1 Is that a tree I see growing through a buildings roof? ! Awesome!
Pic #2 Your favorite fruit makes me think of a green armadillo.
Pic#3 I had a pet guinea pic once *tears*.
Neat pics. Your labors are appreciated.
GM
Oh my these are just wonderful. I don'
ReplyDeletet know if I could eat that wonderful pig. Yes, it is all in the head that is for sure. I sure enjoy the community picture.
We turn the calendar page on Monday.
Marianne
Great pics - thanks for the effort -- I'll race you back to St. Louis!!!
ReplyDelete--Amy
Dear Sarah,
ReplyDeleteIt's good having Pat home...looking forward to your home-coming. Pat told us about your special breakfast and now we have pictures.
Today, in a few hours, we will have the Provincial Team Celebration, those leaving and those coming. Lots of people in the house. We'll tell you about it after it is over.
Love, prayers and hugs. Paula
Hi, Sarah!
ReplyDeleteDue to all the excitement here at home, I fell behind in reading your blogs. Today I caught up! What a tremendous experience you are having! You give us wonderfully vivid accounts of life there. I especially loved your meetings with the people who are so warm and inviting. That really confirms my own experience with the Literacy Center in the U.S. and the Hispanics who participate in it. Thank you so much for sharing with us. You do a superior job! Love, Joyce L.
Great pics, Sarah! I'm sharing your blog with Deanine here in San Francisco...reading the story of your journey is really great. thanks. Jeanne Marie...Albany!
ReplyDeleteThanks for sending us the pics and the stories. It does seem to connect us here with "y'all" there!
ReplyDeleteTake care!
Becky
Hey, I found your blog in a new directory of blogs. I dont know how your blog came up, must have been a typo, anyway cool blog, I bookmarked you.
ReplyDeleteHello.. just found your blog. Its very good since you make this very simple, I like it. I bookmarked you :) keep good job
ReplyDeleteTo be a good lenient being is to from a philanthropic of openness to the world, an skill to group aleatory things beyond your own restrain, that can take you to be shattered in uncommonly extreme circumstances pro which you were not to blame. That says something uncommonly weighty thither the prerequisite of the honest passion: that it is based on a trust in the unpredictable and on a willingness to be exposed; it's based on being more like a shop than like a treasure, something fairly feeble, but whose very special attraction is inseparable from that fragility.
ReplyDeleteTo be a good human being is to have a make of openness to the far-out, an skill to group unsure things beyond your own control, that can take you to be shattered in very exceptionally circumstances on which you were not to blame. That says something exceedingly outstanding relating to the condition of the honest autobiography: that it is based on a trustworthiness in the fitful and on a willingness to be exposed; it's based on being more like a spy than like a sparkler, something somewhat tenuous, but whose acutely special attractiveness is inseparable from that fragility.
ReplyDeleteThe world is his who enjoys it.
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Columbia University
Sharp tools make good work.
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